2024 ReFED Food Waste Solutions Summit

June 11-13, 2024 | Baltimore, MD
Baltimore Convention Center

Jessica Toth

Executive Director

Solana Center for Environmental Innovation

Bio:

Solana Center for Environmental Innovation is a mission-driven organization directly serving the San Diego region with a vision of landfills free of edible and compostable material and oceans free of plastics, exemplified by Solana Center’s role designing innovative compost cooperatives as well as restricting retail and distribution of single-use disposable plastic serviceware.

Solana Center created a residential food disposal program, which resulted in participants generating less than half the food waste of the average American! Now the organization aims to “package” this magic to empower others so together we can achieve the nation’s food waste prevention goals.

Solana Center and Jessica have received awards for environmental leadership, including most relevantly

  • US Composting Council’s Organics Diversion Program of the Year (2023)
  • San Diego Business Journal’s 50 Over 50 Women of Influence in San Diego (2022)
  • California Resource Recovery Association’s California Organics Diversion (2019)
  • San Diego Food System Alliance’s San Diego EMIES UnWasted Food (2018)
  • San Diego Business Journal’s Top Business Women in San Diego (2017)
  • California Governor’s Environmental & Economic Leadership (2016)

Jessica has held positions in research, marketing, and process improvement at various companies including her own software start-up. She has a master’s degree in business from MIT and a bachelor’s degree from Cornell in Engineering.

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