2024 ReFED Food Waste Solutions Summit

“Utilizing 100% of all food to feed people, animals and to rebuild our soil is an essential step needed
to fight climate change. It’s an honor to be a part of a first-of-its-kind solution that upcycles surplus
food at scale.”

Thomas brings entrepreneurial knowledge, passion for sustainability and an impressive resume to his
role in the Do Good leadership team’s pecking order. Whether he was working to promote the value of
upcycling food at retail and foodservice facilities or running business programs in Rome, Thomas has an impressive track record when it comes to using food as a force for good in fighting climate change.
Thomas is instrumental in developing and implementing strategic sales initiatives, spearheaded energy-
efficient initiatives and is focused on reducing the amount of food to landfill to zero. As part of the team
of Do Good climate warriors, Thomas takes on challenges because he believes you have to join the fight
to do what’s right!