2024 ReFED Food Waste Solutions Summit

Gregory Belt is the Founder & CEO of EverGrain, which upcycles barley leftover from the beer-brewing
process for a performance-forward protein ingredient that’s as good for you as it is for the planet. Prior to his
current role, Greg led AB InBev’s global sustainability program and the creation of their 2025 sustainability
goals. Greg has over 20 years of experience in innovation and supply chain across large corporations and start-ups. Greg graduated from Allegheny College with a Bachelor’s Degree in Economics and has a Master’s Degree in Business Administration from Washington University in St. Louis. Greg currently resides in St. Louis with his wife Katherine and three children, Henry, Owen and Caroline.