2023 Food Waste Solutions Summit
May 16-18, 2023 | St.Louis, MO
President and Co-Founder
Harry Tannenbaum is the President and co-founder of Mill. Mill has built an entirely new system to prevent waste, starting with food. The company has created a practical and impactful way to take steps at home that are good for your kitchen and our planet. Prior to Mill, Harry led the centralized analytics group and ecommerce business at Nest, the first machine learning thermostat and the leading brand for the connected home. During his time at Nest, Harry helped to scale the business to more than $1B in annual revenue, leading to its acquisition by Google, where he was a director in Google’s hardware organization focused on ecommerce and subscription offerings. Before Nest, Harry briefly worked at an investment bank, before deciding he wanted to work in climate. He received his bachelor’s degree in Economics from UCLA.
Wednesday, May 17th
11:00am - 12:00pm
Empowering Consumers: The Latest and Greatest Resources to Reshape Attitude and Behaviors
Breakout Session (Running Concurrently)
A consumer behavioral approach to food waste is critical. Households generate more surplus food than any other sector, and while poor food management is a big cause, a portion of that waste occurs because of decisions made by other actors throughout the supply chain. How can shopping, cooking, and eating environments evolve to help consumers waste less — and what’s needed to shift our overall culture to place more value on food? Tune it to see the latest and greatest products and initiatives making these shifts.