2025 ReFED Food Waste Solutions Summit
June 23-25, 2025 | Seattle, WA
Hyatt Regency Seattle
Sarah Freed
Global Sustainability & Social Impact Leader
Starbucks
Bio:
Sarah Freed leads the global strategy for food security at Starbucks, including the FoodShare food donation program and hunger relief investments focused on increasing equitable access to nutritious food. Sarah spent the first half of her career in international economic development supporting entrepreneurship education and workforce development programs for youth and women around the world. Pursuing her passion for the impact that the private sector can make on some of the world’s most pressing issues, she then navigated into the social impact & sustainability field where she’s led social impact & sustainability strategies at Uber Technologies and Starbucks Corporation. Sarah has a Masters of Business in Sustainability Leadership from the University of Cambridge in the U.K. She resides in Seattle, WA with her husband, 2-year old son, and pup.
Schedule
Tuesday, June 24
1:30pm - 2:30pm
[Breakout Session II] Reimagining Food Rescue: How to Strengthen Food Recovery in a Complex Climate
A perfect storm of complications has been brewing for food recovery—from federal funding cuts and increased demand for services to elevated food prices and ever-changing business models. Building a resilient food recovery operation in today’s complex climate demands a reimagination of the traditional model. Join this session to hear from innovators and entrepreneurs building new ways to rescue more food and feed more people.