2025 ReFED Food Waste Solutions Summit

From the National Office of the Mexican Food Banking Network, Gabriella is in charge of coordinating all food procurement activities, from the retail sector, food industry, hospitality, corporate rallies and promoting innovative projects to reduce food loss and waste, such as “Al Rescate” and “Pacto por la Comida” programmes, all across Mexico and with international partners.

Gabriella has worked for several years in the Third Sector, and five years ago she started to collaborate with the Mexican Food Banking Network, at local level at the beginning and now with the National Office. Throughout her professional career, she has been Project/Programme Manager for different Fundations and international NGOs, and she has dedicated herself to fundraise for social causes and human rights, leading social and economic development projects in collaboration with different NGOs and civil associations in Europe, Northern Africa, Brazil and Mexico.

Gabriella is a proud mother of her 6-year-old son Alessandro. She loves reading fiction novels, cooking, go running, swimming and do outdoor sports.

Gabriella has a Masters degree in International Relations for Cooperation and Integration from the Universitá degli Studi di Palermo in Italy.