2024 ReFED Food Waste Solutions Summit
June 11-13, 2024 | Baltimore, MD
Baltimore Convention Center
Jeremy Kaye
Co-Founder and CEO
The Spare Food Co.
Bio:
Jeremy learned early in his career that business can be a powerful force for good in the world. At Patagonia, Jeremy was part of the team that created a new model for sustainable clothing and environmental stewardship. His subsequent roles leading global innovation initiatives for purpose-driven organizations—from startups and foundations to Fortune 100s— shaped Jeremy’s conviction that transformational change happens when we connect big ideas to simple actions that shift awareness and inspire new behaviors. It is this belief that drives his bold vision for a post-food waste world at The Spare Food Co.
Schedule
Wednesday, June 12
2:45pm - 3:45pm
Solution Provider Showcase 1 | Seed to Harvest: Solutions for On-Farm Food Loss
Showcase
Be prepared to be inspired! Our Solution Provider Showcases feature inventive presentations, thought-provoking discussions, and opportunities to forge connections with like-minded individuals passionate about creating positive change in the food waste sector.
Implementing food loss solutions and establishing best practices for waste reduction at the farm level can build resilience throughout the entire supply chain. From cutting-edge technologies to innovative agricultural practices, presenters will share their visions for cutting waste, maximizing yield efficiency, and creating a more sustainable food production landscape.